Thursday, December 31, 2009

CHG Best of December 2009

Apologies for the excessive link compilations, folks. We'll return to regular blogging on Monday. In the meantime - it's the best of December 2009. Lots of liveblogging this month, including the Biggest Loser finale and the all-day Food Network marathon, from which the world may never truly recover. And by “the world,” I mean “my lower back.” (Hyuck hyuck hyuck.)

Happy reading, everybody, and thank you for making CHG as joyous as it is.

Almond Milk
Chicken Fried Rice
Lighter Baked Ziti
Mushroom Bhaji (Mushrooms in Tomato Onion Sauce)
Red Cabbage with Apples


We watched Paula, Emeril, Alton, and company for 19-Hour Food Network Running Diary: The Whole Thing and Various Conclusions. Then we blogged about it.

First, we got some practice with The Biggest Loser Season 8 Finale: Livebloggin’.

If you ever wanted to eat healthier without a cookbook, then you might dig Lighten Any Meal: 10 Easy, Inexpensive Steps to Healthier Recipes.

Leigh clued us into faux flesh with Newsflash! Scientists Getting Closer to Lab-grown Meat.

In this month’s Ask the Internet, we answered a wedding beer question, brought up an ethical dilemma concerning bad produce, wondered about unused Christmas food, and suggested family recipes for a vegetarian, a meat-eater, and picky kids.


1) Have your say!
We love creative comments and thought-provoking discussions. There’s even a fabulous new Ask the Internet column, where readers can write in with various inquiries and/or offer helpful suggestions. Sweet.

2) Spread the word!
Like us? Link to us! Refer us to a bookmarking site! (We have StumbleUpon and Digg buttons now!) Or just talk us up to your mom. That’s nice, too.

3) Behold our social networking!
Subscribe to our feed, join our Facebook page, or check out our Twitter … thing. They’re super fun ways to kill time, minus the soul-crushing frustration of Bejeweled.

4) Buy from our Amazon Store!
If you click on the Amazon widget (lower left hand corner) and buy anything from Amazon (not just what we’re advertising on CHG), we get a small commission. And that’s always nice. P.S. Thank you to EVERYONE who so generously bought for Christmas. It was much appreciated.

5) Remember: it’s “supposedly,” not “supposubly.”
With your help, we can stop this terrible affliction in the new year. Happy 2010!

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1 comment:

chacha1 said...

Hi, wanted you to know I tried the red cabbage - granny smith saute and, being me, added a big sweet onion as well. It was pretty good and definitely healthy. But for serving a second time (there was a LOT) I took it over the top into not so healthy, not so cheap, and super-delicious by adding a handful of crumbled gorgonzola, with just a little butter & cream to smooth it out - cabbage delight!